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Unflavoured organic (Bio) cereals

By buying organic (BIO) cereals you are supporting natural life values without disturbing the principles of nature. Ecological agriculture does not contaminate the environment, improves the long-term fertility of land and improves conditions for plant and animal life.


The whole range of unflavoured organic cereals is suitable for diabetics as part of their daily diet.

Organic (Bio) crunchy oat flakesbio_ovesne

  • Truly wholegrain product
  • Contains 12,3 % natural fibre (in 100 g)
  • Oats are a source of so called „slow releasing carbohydrates“ and these are a source of energy that are evenly released over a longer period of time.
  • The product is suitable for diabetics


Organic (Bio) buckwheat flakesbio_pohankove_lupinky

  • A naturally gluten-free food
  • Buckwheat is easily digestible and has a low Glycemic Index
  • Contains 7,3 % natural fibre (in 100 g)
  • These flakes can also be used in soup
  • Also suitable for diabetics



Organic (Bio) spelt flakesbio_spaldove

  • Truly wholegrain product
  • Unique technology is used to prepare these crunchy flakes
  • Spelt is an ancient strain of wheat with a slightly nutty taste
  • High nutritional values
  • Contains 13,6 % natural fibre (in 100 g)



Organic (Bio) wheat flakes Slim-Linebio_psenicne_vlocky

  • Truly wholegrain product
  • Wheat is known as the "Queen of cereals"
  • Contains 11,8 % natural fibre (in 100 g)
  • Flakes have an unique appearance, crunchiness and light texture
  • Flakes can be mixed with nuts, fruit, etc. according to preference

Ecology activities

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