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Advantages of our cereals

The advantages of SEMIX cereal products – Healthy Living

  • Products with a balanced taste.
  • The most important element in our products is FIBRE. In the majority of these products, 100g of the cereal contains 1/3 of the daily recommended amount of fibre (9 – 12%). The fibre content of these products are amongst the highest on the market.
  • Cereals are exclusively made from whole grains.
  • Cereals are made using an unique and sensitive production process where the most valuable nutrients of the grain are retained during production. These are mainly the high content of natural fibre, minerals and nutrients.
  • Due to the process used, the finished cereal flakes are more easily digestible than flakes that have not been heat treated in this way.

 

Note: We do not produce cereals that have a low nutritional value e.g. cornflakes and sweet extruded cereals. These products are made using a mechanical extrusion process where the outer layer of the whole grain is damaged and so the content of fibre is greatly decreased. Extruded cereals also have an increased Glycemic Index (GI) which makes them unsuitable for diabetics and everyone else who looks after their blood sugar levels.

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